Introducing a new addition to our menu: the Stumpy’s Top Sirloin. This juicy Center Cut steak is paired with our pan-roasted petite green beans and our garlic mashed potatoes. You definitely need to treat yourself to this.
To celebrate Mardi Gras, our Rajun Cajun Dave is cooking up some jambalaya - a ...
Dave whipped up a dangerously decadent four-chocolate brownie as our February dessert of the month. ...
Our mixologists have been creating some amazing cocktails - they're the perfect way to unwind ...